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by
Tom Hill
A
self-admitted wine geek, Tom lives in Northern New Mexico
and works as a computational physicist at Los Alamos National
Laboratory doing numerical neutron transport & large scale
code development. He has been tasting wines since 1971, participates
locally with a couple of large tasting groups in his area,
and is practically a fixture at most California wine festivals,
such as the Hospice du Rhône, Rhône Rangers, and
ZAP. Other interests: Tom is heavily into competitive sport
fencing (foil & epee), biking, cooking, basketball, skiing,
backpacking, mountain climbing.
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French Rhones - January 3, 2000
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- Domaine
des Aspes Viognier Vin de Pays d'Oc (13.6%) Vignobles Roger
Pierrerue '98: Light gold color; bit earthy/steely/minerally
slight floral/Riesling-like nose; soft very metallic light
minerally/stoney rather thin/austere flavor; short metallic/lean/
austere/hard finish; pleasant enough nose but hurts on the
palate.
- Chateau
du Trignon CotesDuRhone Viognier (14%) '98: Med.light
gold color; lovely perfumed/ pear/Viognier/spicy very attractive
nose; tart bit minerally/fragrant/pear/Viognier light/ spicy
flavor; med.long bit metallic/minerally attractive pear/Viognier
finish; nicely done mainstream Viognier.
- Acacia
Napa Valley/Carneros District Viognier (13.5%) '98:
Med.gold color; bit toasty/oaked light fragrant/pear/Viognier
slight earthy nose; tart/hard some toasty/oaked low key/
pear/pineapply/Viognier bit earthy flavor; med.long some
toasty/oak light pineapply/pear/ Viognier slight bitter
finish; more like an Alsatian Muscat than Viognier; nice
touch of oak but not much fragrance. Overpriced at $30.00
- Guigal
Condrieu (13.5%) '97: Med.gold color; lovely/fragrant/minerally/Viognier/Condrieu
light/spicy/perfumed nose; spicy/fragrant/pear/peach/Viognier
Condrieu-minerally light flavor; med.long minerally-Condrieu/spich/fragrant/peach/Viognier
finish; very nice Condrieu character but a bit light &
diffuse & tastes older than a '97; fair price. $25.00
- Domaine
Gourt de Mautens Rasteau Cotes Du RhoneVillages (14%) Jerome
Bressy '97: Med.dark color; rather earthy/SouthernRhone/dusty
slight roasted some candied/strawberries/Grenache nose;
bit thin lots of candied/Grenache/strawberry some earthy/dusty/toasted
flavor; med.short bit thin candied/strawberry/Grenache finish
w/ little tannins; a simple little CdR but not worth $16.00
- Rosenblum
Cellars Solano Cnty Syrah England Shaw Vnyd (13.9%) '97:
Dark color; strong buttery/ buttered popcorn/dyacetyl/Am.oaked
bit licorice/gamey/Syrah nose; soft very buttery/ buttered
popcorn/oaked some earthy/licorice/pungent slight horsey
flavor; med. very buttery/ buttered popcorn slight licorice/pungent
finish w/ little tannins; more like Zin than Syrah &
not an exciting Zin at that; a bit on the coarse side &
loaded w/ buttery/oak.
- Jaboulet
Crozes-Hermitage '85: Med.color; pleasant tobaccoy/roasted/
espresso somewhat NorthernRhone/pungent nose; light fragrant
roasted/espresso/Northern Rhone some dried out flavor; med.short
roasted/espresso/pungent bit dried out finish w/ little
tannins; rather pleasant NorthernRhone character but on
the downside; in very good condition for a rather simple
wine.
- Bruno
Thierry Gigondas '85: Med.light some brown color; foul
oxidized wet dog fur nose; undrinkable much too oxidized;
another btl a few days later was somewhat better but still
on the oxidized side.
- Chapoutier
St.Joseph Deschants (12.5%) '97: Med.color; attractive
fragrant/Syrah/blackberry very strawberry/cherry bit gamey
nose; tart bit thin spicy/roasted/Syrah/blackberry/cherry
flavor; med.long bit thin/light/lean attractive roasted/Syrah
cherry/berry finish w/ light tannins; a pleasant Syrah if
on the light side. $20.00, but worth only that.
- Young'sVnyd
Shenandoah Valley Calif Syrah (14.0%) '97: Very dark
color; rather strong Am. oaked blackberry/Amador/briary
spicy/Syrah nose; soft strong Am.oaked spicy/blackberry
Amador/briary/chocolaty/licorice flavor; med.long very strong
Am.oaked licorice/blackberry/ Syrah Amador/briary/chocolaty
finish w/ some tannins; needs yr or two; lots of Am.oak
but a very nice Amador Syrah/Zin underneath. Good price.
$14.95
- J.Vidal-Fleury
Hermitage '85: Med.light color some browning color;
foul/oxidized/sherry/ maderized nose; offensive/maderized
flavor.
- Chapoutier
Hermitage La Sizeranne (13%) '97: Med.dark color; lovely
some gamey bit herbal/ blackberry/Syrah light roasted rather
shy nose; tart bit light/lean some tannic pleasant gamey/Syrah/blackberry
bit herbal/dusty flavor; med.long some gamey/herbal/blackberry/Syrah
slight roasted/pungent finish w/ some tannins; the herbal
character makes it see much like a (lighter) Qupe Hillside;
a pleasant Hermitage but not much roasted/espresso character
and a bit on the light side. Not worth $50.00
- Jamet
Cote-Rotie '85: Med.light color; attractive coffee/roasted
bit earthy somewhat tired nose; rather funky/fecal/barnyard
slight roasted/espresso rather tired flavor; med.short slight
roasted no fruit tired finish w/ light tannins; some interesting
things therein but pretty tired wine.
- Chapoutier
Cote-Rotie (12.5) '97: Med.dark color; rather blackberry/Syrah/licorice
light roasted/complex nose; soft blackberry/licorice/Syrah/fruity
slight roasted/earthy/dusty bit spicy flavor; long licorice/blackberry/Syrah
slight pungent/roasted/herbal finish w/ some tannins; little
roasted/C-R character & more like an Hermitage than
C-R. Nice attractive wine but not worth $47.00
- H.
Sorrel Hermitage La Greal '88: Dark color; rather earthy/dusty/wet
cement very slight musty/corked some roasted/CdP-like complex
nose; tart earthy/gamey bit funky/wet basement/ wet concrete
light herbal/roasted/pungent flavor; med.long bit tart/lean
funky/wet basement/dusty light herbal/roasted/pungent finish
w/ some tannins; intereting if a bit strange Hermitage.
Howard's mystery wine.
- Frey
Mendocino County Syrah (organic grown/organic made)
'98: Med.dark color; fairly strong dusty/earthy some blackberry/black
cherry rather Am.oaked nose; soft black cherry/ blackberry/strawberry
rather funky/bretty slight gamey rather Am.oaked/dusty/earthy
flavor; med. some tannic rather earthy/dusty some black
cherry/strawberry/cola Am.oaked rather funky/bretty bit
wet dog fur finish; needs yr or two; a bit funky/unclean
& not a lot of Syrah character but a decent red at $12.49
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Aye,
and some more sermons from the bloody pulpit:
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The Gigondas was sadly over-the-hill by a large margin.
When it was first poured, it was a rather washed out/old
color w/ a slight browning. When I went back to try it again
at the end of the evening, it was a very murky/brown color;
a remarkable change in color in a very short period. That
is, browning is a well-known oxidation effect in wine so
this (highly reduced) wine was oxidizing fast. Why is it
then when we pour a young red & slosh it around in a
decanter to oxidize all the young tannins and make it softer,
allowing it to breathe, we never see any browning or precipitate
form as the polyphenolics are oxidized?? A semi-rethorical
question; food for thought.
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My first exposure to a Young's wine was a '94 Zin that was
really foul, very fecal/dirty diaper pail. Dreadful stuff.
Although I've heard some good reports on their wines, I
was reluctant to revisit their wines. This Syrah was very
clean & had none of those problems at all. Not TerreRouge
quality, but pretty good, especially if you like Am.oak.
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The Chapoutier '97's were all pleasant/attractive Rhones;
more on the elegant/light side. Not a particularly strong
showing; not worth the prices.
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The three '85 were particularly disappointing. In their
youth, they were pretty impressive Rhones. They all came
from Argonaut up in Denver in a torrid summer of '87. Hmmmmm??
TomHill
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© 1996 - 2006, Tom Hill - All rights reserved
No original material may be reproduced without written consent
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