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by
Tom Hill
A
self-admitted wine geek, Tom lives in Northern New Mexico
and works as a computational physicist at Los Alamos National
Laboratory doing numerical neutron transport & large scale
code development. He has been tasting wines since 1971, participates
locally with a couple of large tasting groups in his area,
and is practically a fixture at most California wine festivals,
such as the Hospice du Rhône, Rhône Rangers, and
ZAP. Other interests: Tom is heavily into competitive sport
fencing (foil & epee), biking, cooking, basketball, skiing,
backpacking, mountain climbing.
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New California, French and Oz Rhones - March 22, 2000
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- Curtis
Calif Heritage Old Vines (Grenache/Cinsault/Mourvedre/Carignane;
13.7%) '97: Med.color; strong grapey/earthy some hot-climate/Italian
nose; bit sour/metallic earthy/dusty low fruit slight burnt
rubber/rubber boot bit grapey/hot-climate flavor; med.short
soft/flat bit earthy/dusty hot-climate/goat pen finish w/
little tannins; pretty dull stuff.
- Domaine
De La Mordoree Lirac (13%) '98: Med.dark color; fairly
fragrant Grenache/strawberry bit roasted/earthy/southern
Rhone nose; soft fairly lush Grenache/strawberry light earthy/dusty/roasted
flavor; bit tannic fairly lush/Grenache/strawberry some
earthy/ roasted finish w/ light tannins; a pleasant little
CdR red.
- Domaine
de L'Enclose Cotes Du Rhone (13%) '98: Med.dark color;
bit stinky/reduced/burnt rubber some earthy low fruit nose;
tart bit lean/earthy hard bit roasted little fruit flavor;
med.short tart bit thin/lean earthy finish w/ some tannins;
as the wine warms in the glass, the nose becomes very roasted/toasty/smokey
w/ a hard/lean quite roasted/ pungent/toasty/smokey flavor;
becomes quite a tasty CdR. Good value at $9.00
- Domaine
La Milliere Cotes Du Rhone Reserve Vielles Vignes (13%)
'98: Med.light color; very attractive dusty/earthy/CdR
some fragrant Grenache nose; soft rather lush strawberry/
Grenache light roasted/earthy flavor; med.long soft lush/strawberry/Grenache
slight earthy/roasted finish w/ light tannins; a very nice
tasty CdR at a great price. $10.00
- Navarro
Mendocino Petite Sirah (14.4%) '96: Very dark color;
some toasty/pencilly/oaked bit peppery/licorice some smokey/perfumed
nose; big/hard/clunky licorice/earthy bit peppery some toasty/oaked/buttery
flavor; med.long spicy bit toasty/oaked/pencilly light peppery/earthy/licorice
finish w/ fair tannins; needs several yrs; a bit of the
clunky PS character but more fragrance & brightness
than PS usually has w/ lots of Fr.oak.
- Navarro
Mendocino Syrah (14.2%) '96: Very dark color; fragrant/gamey/licorice/spicy
light pepperminty/black cherry some toasty/oaked nose; fairly
rich spicy/gamey/licorice/black cherry rather toasty/oaked
flavor; long bit gamey/Syrah/black cherry some toasty/pencilly/
Fr.oak rather hard/tannic finish; needs 2-5 yrs age; rather
hard/tannic style of Syrah; interesting wine.
- Domaine
du Pegau Chateauneuf du Pape Cuvee Reserve (13.5%) '97:
Med.dark color; strong bretty/horsecollar fairly earthy
slight roasted little fruit nose; tart bit thin/lean rather
strong bretty/horsecollar weak Grenache/strawberry flavor;
med.short tart/lean rather thin/strawberry/Grenache pretty
bretty/horsecollar finish w/ some tannins; devoid of fruit
& a mean/thin little wine; disappointing & overpriced.
- Domaine
LaMilliere Chateauneuf du Pape Cuvee Unique Viellies Vignes
(13%) '98: Med.dark color; slight volatile rather fragrant/minty/menthol/spicy
little roasted/Rhone nose; soft rather hot/volatile some
minty/fruity/spicy/strawberry flavor w/ no roasted/CdP flavor;
med.long bit hot/volatile spicy/strawberry/fruity
finish w/ little tannins; pleasant wine but virtually no
roasted/CdP/Rhone character, more like Calif in style; not
worth the $32.00
- Andrew
Murray Santa Barbara Cnty Syrah Cuvee Ventaux (13.5%) '98:
Med.dark color; slight brett loads of lush ripe/blackberry/boysenberry/Syrah
light toasty/Fr.oak nose; tart cranberry/blackberry/boysenberry/Syrah
loads of Syrah fruit light toasty/Fr.oak flavor; long intense
cranberry/spicy/blackberry light Fr.oak/toasty finish w/
some tannins; needs yr or two; lost tarter & bright
fruit & bit leaner than the NorthSlope; not as big &
extracted.
- Andrew
Murray Santa Barbara Cnty Syrah North Slope (13.5%) '98:
Black color; intense licorice/ blackberry/boysenberry
loads of Syrah/fruit little oak nose; softer loads of blackberry/
boysenberry/Syrah spicy very rich slight gamey some tannic
flavor; very long some tannic very rich/blackberry/boysenberry/Syrah
finish w/ fair tannins; a serious/classic AM Syrah; needs
3-6 yrs; loads of Syrah fruit but plenty structured.
- Ch.
Reynella McLaren Vale Shiraz Basket Pressed (#67375; 13.9%)
'95: Black color; intense menthol/eucalyptus very licorice/blackberry/boysenberry/Dr.Pepper
complex beautiful nose; soft rich beautiful/intense/blackberry/boysenberry/black
cherry cola/Dr.Pepper/licorice complex rather menthol/eucalyptus
pretty tannic flavor; very long intense blackberry/ boysenberry/licorice/black
cherry cola/Dr.Pepper menthol/eucalyptus finish w/ some
tannins; loads of Shiraz fruit & loads of eucalyptus/menthol
but not that tannic or structured. Good value at $25.00
- Mount
Langi Ghiran Langi Shiraz (13%) '96: Very dark color;
very intense peppery/black cracked pepper/boysenberry/blackberry
complex/dusty bit bretty nose; hard/tannic very intense
cracked black pepper/blackberry/boysenberry susty flavor;
very long intense cracked black pepper/dusty/blackberry
complex finish w/ ample tannins; big hard tannic structured
very interesting Shiraz.
- IO
Santa Barbara Cnty RW (77% Syrah, 13% Grenache, 8% Mourvedre,
2% Viognier; 14.5%) '97: Dark color; strong toasty/oaked
some smokey/pungent/pencilly bit cranberry/blackberry/Syrah
nose; tart/balanced spicy toasty/pungent/oaked some gamey/blackberry/cranberry/Syrah
almost Pinot-like flavor; med.long tart/cranberry/blackberry
bit gamey/spicy rather toasty/ pencilly/oaked finish w/
light tannins; way overpriced at $32.00
- Neyers
Napa Valley Syrah Hudson Vnyd (14.5%) '98: Black color;
intense charred/toasty/smokey rather roasted/espresso/pungent/NorthernRhone
some blackberry/licorice slight herbal/earthy rather Hermitage-like
complex stunning nose; huge rich/gamey/blackberry rather
pungent/ charred/toasty/smokey roasted/espresso complex
flavor; very long intense smokey/charred/ toasty blackberry/gamey
roasted/espresso finish w/ ample tannins; needs 4-10 yrs;
very much like a great Hermitage; stunning Syrah.
- Sine
Qua Non Imposter McCoy Calif RW (14.9%; Mostly Syrah+Grenache;
from Alban, BienNacido, Stolpman vnyds) '97: Black color;
intense high-toned/Grenache/strawberry/plummy/blackberry/
cranberry very spicy/very fragrant rather pencilly/toasty/Fr.oaked
chocolaty complex nose; bright very spicy/aromatic/fragrant
cranberry/strawberry/Grenache/blackberry peppery pencilly/toasty/oaked
some very spicy/Reva-like complex flavor; very long tart
very perfumed/aromatic very spicy strawberry/Grenache peppery/blackberry
rather pencilly/vanilla/ toasty/oaked finish w/ fair tannins;
more high-toned/fragrant/perfumy character & more bright
fruit than previous Manfred reds; the Grenache seems to
give the wine quite a lift; not as huge & brooding as
previous ones; reminds me a lot of Alban Syrah w/ more brightness
& more toasty oak; stunning wine; another ManfredKrankl
knockout.
- Horton
Vnyds Orange Cnty Virginia Syrah (13.1%; 5% Carignane, 5%
Tannat) '98: Very dark color; very chocolaty/malted
milk rather mocha/espresso/coffee smokey/charred/roasted
complex very Cote-Rotie nose; tart very spicy chocolate
malt/coffee/mocha/roasted pungent/charred very Rhonish/Cote-Rotie
flavor; very long charred/pungent/roasted/ smokey/toasty
very spicy bit earthy very Rhonish finish w/ some tannins;
very strong Rhone/roasted character; very very interesting
Syrah. Steve's mystery wine.
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And
the usual egregious commentary from the bloody pulpit:
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Curtis Heritage: The back label advertises this wine as
coming from very old vnyd grapes at the foot of the scenic
San Gabriel Mtns. They are, in fact, old vnyds at the end
of the Ontaria airport runway in Cucamonga. And the wine
tastes like Cucamonga wine. The Jory Cucamonga Grenache
is a far far better wine (at $10). Even at $6.60/btl; this
is a wine to pass on. As the say: "Life is too good to drink
short wines"!!
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Andrew Murrays: I was particularly eager to try these first
two serious '98 Syrahs from Andrew. His '97 Syrahs all displayed
varying degrees of noticable VA/EA, particularly the LesCoteaux
'97. No such signs at all in either of these two Syrahs.
The NorthSlope is a bit more reminiscent of his early Syrahs
in that it has a pretty hard/tannic backbone. But both these
'98's are first rate Syrah.
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IO: This is the RobertMondavi entry into the Rhone varietals.
Made by KenBrown down in the SantaMaria area. About what
I expected from Mondavi.... unthrilling.... bit too balanced
& polished & innocous to be interesting to me. However,
much better than the '96 version, which just resembled another
oaked/Pinot to me. This has a bit more Syrah character to
it. Still unthrilling, though.
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Neyers Syrah: I've liked the Neyers Syrahs in the past but
thought they were a bit short on the Syrah fruit and long
on the toasty oak. I was not convinced the Lee Hudson vnyd
(located down in the Carneros next to Rene dela Rosa's WineryLake
vnyd) was a GREAT Calif Syrah vnyd. But this '98 version
made a believer out of me.... the Hudson is/will be one
of Calif's great Syrah vnyds. Still not as much bright Syrah
fruit as many Calif ones (much like Carneros Pinot often
has a clunky/earthy edge to it); this is a huge/brooding/
extracted hulk of a wine w/ lots of roasted/espresso character.
Truly one of Calif's exceptional Syrahs. Will be fun to
watch this one evolve.
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Roasted/espresso/Cote-Rotie in American Syrah: The roasted/pungent/espresso/smokey
character you get in Cote-Rotie and, lesser, in Hermitage
& Crozes-Hermitage is truly unique. In many Calif Syrahs,
that character seems to be imposed/inflicted on the wine
by the use of well-toasted/charred French oak. But it's
an ersatz/fakey roasted character. I suspect it should come
from the terrior, rather than the oak. But herre we have
two Syrahs (Neyers and Horton) that seem to display a much
more authentic roasted/espresso/ Cote-Rotie character than
any I've ever seen. Maybe great Calif Cote-Rotie is just
around the corner (assuming THAT'S what you really want!!)
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ImposterMcCoy: Everything everyone else has been saying
about it, and then some. I probably liked this Syrah better
than any of Manfred's thus far in that it had a much brighter
fruit component and less toasty/charred oak than previous
ones. Instead of galumping across the palate in combat boots;
this wine is like laser warefare bombarding the palate w/
all sorts of flavors & aromas. Dynamite wine.
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Horton Wines: I've visited a number of times w/ Dennis Horton,
both at HdR and at Eberle Wnry. His Viogniers can be terrific,
as good as any produced in the USofA. I've been less impressed
w/ his reds.... until this '98 Syrah. This was served blind
and I knew it couldn't be Calif w/ the strong roasted/Rhonish
character. It had all the earmarks of a Cote- Rotie but
more intense & dense than most tend to be, not the spicy/elegance
of most C-Rs. Very much worth seeking for an unusual Rhone
experience. Who'dAThot!!
TomHill
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© 1996 - 2006, Tom Hill - All rights reserved
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